Hello Lovelies,
Traditional pancakes are not one of the healthiest of breakfasts, but these deliciously healthy protein-packed ones are the bomb dot com! They only take about five minutes to make and are packed with enough fibre to keep you full and fuelled for hours.
What more could you ask for in a breakfast?!
Serves 2 (or one hungry horace!)
Ingredients:
- 1 cup of oats
- 1 egg
- 1 teaspoon of cinnamon
- 1/4 cup apple puree
- A pinch of salt
Toppings:
- Fresh fruit
- Honey
- Fresh yoghurt
Method:
- Heat a non-stick pan over a medium heat or use the simmering plate of your Aga.
- Next grab your NutriBullet or blender and blitz together the oatmeal, egg, puree and cinnamon.
- Then spoon the batter into the heated pan as you would normal pancakes.
- (If you're new to cooking pancakes then once you start to see holes/bubbles forming on the top side of the pancake and the edges are golden then it's time to flip them and briefly cook the other side.)
- Once cooked it's time to stack your pancakes high and cover in your favourite toppings.
I'm pretty conservative and like to serve my pancakes with fresh fruit, and a drizzle of honey, but feel free to go wild!
What is your go to healthy breakfast?
